Monday, July 5, 2010

Sardar Pav Bhaji


Not every good food experience comes planned, does it? Some of the best tastes are so unplanned that they just strike at your belly,right out of the pan and leave a very delightful taste on your taste buds. at the slight mention of Sardar, I eagerly pounced on the opportunity, without actually being invited and ended up travelling all the way to Tardeo in a bus with Gaurav Agrawal ( who is on his way to become a LEGEND ).


Date: July 4, 2010
Time: 8.00 PM to 10.15 PM
Occasion: Aiwehi!!!
Place: Sardar
Location: Tardeo
Ratings: ****
Courses Tried: Indian (on being asked for the Menu, the waiter promptly replied - Pav Bhaji ONLY )
Moolah: Moderately Expensive ( Considering Cannon or any other Pav Bhaji Joint )
Pricing: Around 60-80 per dish
Quantity: 1 dish = 1 person
Address:
66A, Tardeo Road Junction, Tardeo, Mumbai
Telly: 022-
23530208
Closest Station: Bombay Central
Buses: 63, 67, 85, 89, 91, 92, 93,124, 125, 132, 133, 166, 305,351, 357, 385 et al
A Sardar deal is always a yummy one. However painstaking the wait is, the eventual reward - the utterly butterly delicious Pav Bhaji more than makes up for it!!! Luckily, this time, I didn't have to stand in the queue for too long, the honours went to Amit and Anuj.
The moment we found place for ourselves, we began shooting orders. 'Menu Card laana', 'Table saaf kardena', 'Empty Glasses laana', etc. Till the waiter actually found time to visit our table, we were already decided as to what to order - 2 Amul Pav Bhajis and two cheese Pav Bhajis ( the cheese ones going to the less healthier ones ). The Pav Bhajis arrived soon as they make it in heaps. The gorgeous sight of the delectable Pav Bhaji, layered with white cheese and laden with a rectangled cube of amul butter. What more can a hungry person ask for? The Pav Bhaji is less spicy and full of butter. The vegetables contain more of potatoes and less of tomatoes which gives it a yellow ocherish colour. The Pav Bhaji is laced with freshly chopped coriander and the Pav is lightly dipped in butter seemingly. The taste comes more from the copious amounts of butter though.
The masala Pav is very expensive with one single peice priced at Rs. 25. But the amount of butter soaked in the Masala Pav is certainly higher. The onions, finely chopped, with chaat masala and nimbu, are a good side dish of sorts. The cheese Pav Bhaji is quite expensive at Rs. 80 when you compare it to the one at Cannon (CST). But all in all, it's certainly a worth visit!

Prices as on the abovementioned date -
Amul Butter Pav Bhaji - Rs. 60
Cheese Pav Bhaji - Rs. 80
Single piece Extra Pav - rs. 7
Single piece Masala Pav - Rs. 25


It surely is highly recommended for the eternal foodie and also for all those who would mind tucking in a few scoops of butter and not bother about its results on their waistline. Makes for a nice food joint to be with friends and family alike. If you can manage the half-an hour or more waiting time, then you will certainly relish the place more.

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